コース詳細

[Standard Dinner Course that Traces the Seasons Using Seasonal Ingredients] A 6-course meal using seasonal ingredients, limited to one group per day.

[Standard Dinner Course that Traces the Seasons Using Seasonal Ingredients] A 6-course meal using seasonal ingredients, limited to one group per day.

7700 yen(税込)

  • 5品
  • 2名

コースメニュー

<Amuse>

Pass card, asparagus, new potatoes

<Hors-d oeuvre froid>

Isagi eggplant vine purple

<Hors-d oeuvre chaud>

Sweet shrimp bisque

<Poisson>

Sea bass, zucchini, scallops

<Viande>

Duck and seasonal vegetables

Dessert

Pineapple Coconut Rum

<Mignardises>

Small sweets

<Cafe>

Coffee or tea

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 12:00 2 days before your arrival date

2026/06/03 更新