コース詳細
[Light dinner course using seasonal ingredients to trace the four seasons] Limited to one group per day, a total of five dishes using seasonal ingredients
![[Light dinner course using seasonal ingredients to trace the four seasons] Limited to one group per day, a total of five dishes using seasonal ingredients](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/mthh8ed9/69228090/w8yi_w340h340.jpg)
5500 yen(税込)
- 5品
- 2名～
コースメニュー
Amuse
Pass Card Pumpkin
〈Hors-d oeuvre froid〉
Yellowtail, daikon radish, chrysanthemum, yuzu pepper
Poisson
Winter Spanish mackerel, lotus root, sake lees, and white wine sauce
Viande
Pork with seasonal vegetables and vin rouge sauce
Dessert
Pear Raspberry Chocolate
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 12:00 2 days before your arrival date
2025/12/23 更新
